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#33

The secret ingredient in my low-fat cookies? Butter.

The key to winning office baking contests? Rum. Not in the actual food, just in the title, and optionally in the baker. I learned this after losing to a shitty chocolate rum cake that tasted nothing like rum or chocolate.

The contest judges/party planning committee are usually 40-ish former party girls trying to lose weight, so what do they like? Low-fat and booze.

Lie about both, particularly if there's an iPod at stake.

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